The beng thin hoon kee restaurant menu is famous because it shares the rich taste of traditional Hokkien dishes with every guest. The menu has many classic items that make people come back for more because each dish carries strong flavor and history. The restaurant has served these meals for years, and customers love the warm and familiar taste. Moreover, the simple cooking style makes the food great for both families and tourists.
Why the Menu Is Popular Among Locals
People enjoy the beng thin hoon kee restaurant menu because the dishes feel homely and comforting with balanced flavors. The chefs cook with fresh ingredients, and they prepare each meal with the same care that families use at home. Customers say the taste remains consistent even as the restaurant grows. Also, the friendly dining environment makes it easy to relax while enjoying a meal.
Detailed Menu
| Category | Item | Approx. Price (SGD) |
|---|---|---|
| Bundle Meals | Set A (Fujian fried noodle + Yangzhou fried rice + prawn ball + ngoh hiang + 2 soft drinks) | 40.80 |
| Set B (Fujian mee sua + braised pork buns + prawn ball + ngoh hiang + 2 soft drinks) | 42.80 | |
| Fujian Favorites | Fujian Fried Noodles (福建炒面) | 10.80 |
| Fujian Fried Fine Noodles (福建炒面线) | 10.80 | |
| Fujian Fried Vermicelli (福建炒冬粉) | 10.80 | |
| Fried Rice | Fujian Seafood Fried Rice (福建炒饭) | 15.00 |
| Fujian Shrimp Fried Rice (福建虾仁炒饭) | 15.00 | |
| Yangzhou Fried Rice (扬州炒饭) | 13.80 | |
| Salted Fish Fried Rice (咸鱼炒饭) | 13.80 | |
| Egg Fried Rice (蛋炒饭) | 8.50 | |
| Rice Bowls | Sweet and Sour Pork Rice (咕噜肉饭) | 13.80 |
| Traditional Meat Balls Rice (传统肉圆饭) | 13.80 | |
| Seafood Tofu Rice (海鲜豆腐饭) | 13.80 | |
| Stewed Pork Ribs Rice (排骨饭) | 14.80 | |
| Venison with Ginger & Scallion Rice (姜葱鹿肉饭) | 14.80 | |
| Vegetables | Broccoli with Garlic (蒜蓉炒西兰花) | 12.00 |
| Baby Kailan with Garlic (蒜蓉炒芥兰仔) | 12.00 | |
| Spinach with Garlic (蒜蓉炒菠菜) | 12.00 | |
| Mustard Green with Garlic (蒜蓉炒芥菜) | 12.00 | |
| Sides & Appetizers | Beng Thin Duck Salad (鸭丝沙拉) | 13.80 |
| Mango Prawn Salad (芒果虾沙拉) | 13.80 | |
| Braised Whole Abalone (1 piece) (蚝皇原只鲍鱼) | 42.80 | |
| Crabmeat Pottage (蟹肉羹) | 11.90 | |
| Crabmeat Fish Maw Soup (蟹肉鱼鳔羹) | 11.90 | |
| Braised Pork Bun (3 pieces) (扣肉包) | 12.00 | |
| Fujian Prawn Ball (3 pieces) (福建虾枣) | 9.00 | |
| Fujian Fried Ngoh Hiang (3 pieces) (福建五香) | 9.00 | |
| Braised Superior Shark’s Fin | 48.80 | |
| Desserts (Individual) | Almond Jelly Longan (龙眼杏仁豆腐) | 4.80 |
| Sweet Yam Paste with Pumpkin & Ginko Nuts (金瓜芋坭) | 5.80 | |
| Family Desserts (3–4 Pax) | Almond Jelly Longan (large) | 14.40 |
| Drinks | Coke / Coke Light / 7 Up | 2.90 each |
Signature Hokkien Dishes
The most popular dishes on the beng thin hoon kee restaurant menu include classic Hokkien noodles and savory rice bowls. These dishes have been part of the restaurant’s identity for decades because they highlight original Fujian flavors. The noodles always come rich, warm, and satisfying with a thick gravy that people enjoy. Furthermore, many customers say the dishes remind them of their grandparents’ home cooking.
Popular Rice Dishes
Rice dishes from the menu remain favorites because they offer comfort and simple enjoyment. Meals like sweet and sour pork rice and seafood tofu rice make lunchtime easy for busy workers. The dishes have balanced portions that keep you full without feeling heavy. Even more, the flavors stay rich and satisfying with every serving.
Noodle Dishes
Noodle lovers often praise the variety on the menu because each dish carries a bold and rich sauce. The menu includes Hokkien mee, fried vermicelli, and Fujian-style noodles that are warm and hearty. The noodles soak up flavors well and create a satisfying meal for all ages. Moreover, the portions are generous, making them perfect for sharing.
Traditional Appetizers
Appetizers play a big role because they prepare your taste buds for the main dishes. The Beng Thin Hoon Kee Restaurant Menu offers items like duck salad, prawn balls, and ngoh hiang that deliver excellent flavor. These starters stand out because they combine sweetness, crunch, and freshness in every bite. Additionally, the variety ensures every diner can choose something they like.
Soups and Sides
Soups like crabmeat pottage and fish maw soup bring warmth and comfort as they complement the main dishes. Diners say these bowls add depth to the meal because they mix smooth textures with strong seafood flavor. The menu includes several side dishes that pair well with soups. Furthermore, these sides help customers enjoy a full and balanced meal.
Vegetable Dishes
Fresh vegetables make every meal healthier and more colorful when served in bright and flavorful dishes. Garlic broccoli, baby kailan, and mustard greens are some highlights from the menu. These dishes offer crisp bites with gentle seasoning that children and adults enjoy. Also, they act as light options for customers who prefer something healthy.
Sweet Desserts
Desserts bring joy and sweetness, especially after enjoying warm and savory dishes. The restaurant offers treats like yam paste and almond jelly that are soft and smooth. These items from the menu provide a simple and relaxing end to the dining experience. Additionally, many customers say the desserts taste just like homemade recipes.
Price Range
The Beng Thin Hoon Kee restaurant offers good value because the prices stay reasonable while the portions stay generous. Customers feel the quality matches the cost, making the restaurant a reliable place for group meals. The dishes also offer comfort, flavor, and tradition, making the dining experience enjoyable for all ages. As a result, many families visit regularly because they trust the restaurant’s quality.
Location & Operating Hours
| Branch Name | Address | Operating Hours | Notes |
|---|---|---|---|
| OCBC Centre (Main Branch) | 65 Chulia Street, #05-02 OCBC Centre, Singapore 049513 | Lunch: 11:00 AM – 3:00 PM Dinner: 6:00 PM – 10:00 PM | Flagship and only active branch. Located on Level 5 of the OCBC Centre carpark. |
Conclusion
The beng thin hoon kee restaurant menu continues to attract customers because it blends tradition, flavor, and comfort in every dish. The menu includes noodles, rice, vegetables, soups, and desserts that suit all ages and tastes. Each item carries the warmth of classic Hokkien cooking that families treasure deeply. If you enjoy traditional food and simple dining, then this restaurant offers an experience that feels both familiar and satisfying.
