Welcome food lovers, Wan He Lou Singapore looking for Singapore menu with prices? You have arrived at the right place our team has compiled their complete menu with updated prices here at SG Menu Prices with pictures and locations in Singapore for your ease. Whether you are looking for a specific menu item of your choice or want to browse the complete menu, we got you covered with an up-to-date food menu from official sources.
Wan He Lou Menu 2023
Set Meals
MENU ITEMS | PRICE |
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Lobster Porridge Luxe Set for 2 Consists of: Wan He Lou Selected 2 Course Appetizer, Shark’s Fin Soup with Crab Meat, Signature Lobster Porridge, Green Dragon Vegetable with Minced Garlic, Dessert of the week. | SGD 110.0 |
Lobster Porridge Regal Set for 2 Wan He Lou Selected 2 Course Appetizer, Superior Shark’s Fin Soup with Crab Meat in Coconut, Signature Lobster Porridge, Cod Fish with Harthorne Sauce, Dessert of the week | SGD 150.0 |
Lobster Porridge Luxe Set for 6-8 Consists of: Wan He Lou Selected 3 Course Appetizer, Shark’s Fin Soup with Crab Meat, Butter Cereal Prawns, Kumquat BBQ Pork Choplets, Signature Lobster Porridge, Whole Abalone with Sea Cucumber & Broccoli, Exquisite Chef Selected Dessert. | SGD 438.0 |
Lobster Porridge Luxe Set A for 8/10 Consists of: Wan He Lou Selected 3 Course Appetizer, Signature Chicken, Poached Drunken Prawns, Spicy and Sour Cold Abalone, BBQ Pork Choplets, Signature Lobster Porridge, Sea Cucumber & Broccoli w Hon Shimeji Mushrooms, Exquisite Chef Selected Dessert. | SGD 498.0 |
Lobster Porridge Luxe Set B for 8/10 Consists of: Wan He Lou Selected 3 Course Appetizer, Shark’s Fin Soup with Crab Meat, Baked Jumbo Prawns with Salted Egg, Steamed Marble Goby, Black Truffle Sesame Pork Choplets, Signature Lobster Porridge, Abalone with Sea Cucumber & Green Dragon Vegetable, Exquisite Chef Selected Dessert. | SGD 618.0 |
Bento Menu
MENU ITEMS | PRICE |
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Lobster Porridge Bento Minimum order of 4 sets. Consists of: Chef’s Style Smoked Duck Breast, Crispy Seafood Gyoza, Fish Ball with Roe, Seasonal Greens, Signature Lobster Porridge. | SGD 27.90 |
Lobster with Angel Hair Bento Minimum order of 4 sets. Consists of: Chef’s Style Smoked Duck Breast, Crispy Seafood Gyoza, Fish Ball with Roe, Seasonal Greens, Signature Lobster Porridge. | SGD 27.90 |
Black Truffle Sesame Pork Bento Minimum order of 6 sets. Consists of: Black Truffle Sesame Pork Chop, Crispy Seafood Gyoza, Fish Ball with Roe, Seasonal Greens, Plain Rice. | SGD 22.90 |
Appetizer Menu
MENU ITEMS | PRICE |
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101 Crispy Salt & Pepper Soft Shell Crab A whole soft shell crab that is deep fried to a golden brown crisp and dosed with a special salt and pepper seasoning specially prepared by Chef Lau | SGD 9.90 |
102 Chef’s Style Smoked Duck A plate of smoke duck breast slices seared to perfection and served with a delicious sweet sauce and sesame seed. | SGD 11.90 |
103 Crispy Shrimp Roll | SGD 11.90 |
105 Wan He Lou Golden Seafood “Pot Sticker” | SGD 13.00 |
106 Seafood Prosperity Bag | SGD 15.00 |
Lobster Menu
MENU ITEMS | PRICE |
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200 Signature Lobster Porridge Lobster 450g ~ Good for 2 to share. Lobster 700g ~ Good for 3 to share. | SGD 45.00 |
202 Lobster Bee Hoon Soup Good for 2 to share. | SGD 45.00 |
203 Braised Lobster Yee Fu Noodles Good for 2 to share. | SGD 45.00 |
205 Lobster with Pineapple Sauce | SGD 45.00 |
206 Salt & Pepper Lobster | SGD 45.00 |
207 Lobster Baked in Superior Stock | SGD 45.00 |
209 Butter Cereal Lobster | SGD 45.00 |
210 Lobster Baked w Salted Egg Yolks | SGD 45.00 |
211 Lobster Steamed with Garlic | SGD 45.00 |
212 Black Pepper Lobster | SGD 45.00 |
Seafood Menu With Prices
MENU ITEMS | PRICE |
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322 Drunken Prawn | SGD 34.90 |
318 Orange Thousand Island Sauce Prawn Ball | SGD 19.90 |
504 Lala in Herbal Soup The freshest lala in a herbal soup pot | SGD 18.90 |
507 Hokkaido Scallop with X.O Sauce & Asparagus X.O. | SGD 29.90 |
508 Sea Cucumber Scallop Pot | SGD 29.90 |
Meat Menu Prices
MENU ITEMS | PRICE |
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405 Pan Fried Kurobuta Pork Slices of prized Japanese kurobuta pork pan fried in a sweet & tangy sauce. The slices of meat are tender and juicy and is well received by both adults and children. | SGD 19.90 |
C23 Crispy Chicken | SGD 29.90 |
406 Pork Chop with Black Truffle Sesame Sauce | SGD 19.90 |
C20 Kurobuta Pork Ribs | SGD 35.90 |
411 Signature Chicken | SGD 14.90 |
412 Prawn Paste Chicken | SGD 11.90 |
415 Fried Chicken Wings with Salted Eggs A set of 6 deep fried golden chicken wings which are stir fried and coated with our signature salted egg sauce. | SGD 25.00 |
Rice & Noodles
MENU ITEMS | PRICE |
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701 Sambal Fried Rice with Petai | SGD 9.90 |
702 Olive Fried Rice | SGD 8.90 |
703 Anchovy Fried Rice | SGD 8.90 |
707 Stir Fried Vermicelli | SGD 9.90 |
710 Braised Yee Fu Noodles | SGD 9.90 |
711 Signature Fried Rice | SGD 14.90 |
Plain Rice (One portion) | SGD 2.00 |
Soup
MENU ITEMS | PRICE |
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401 Shark’s Fin Soup with Crab Meat Price is for one portion. | SGD 29.90 |
Vegetables
MENU ITEMS | PRICE |
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501 Crispy Lotus w Salted Egg Thinly sliced lotus crisp that is stir fried and lightly coated with our homemade salted egg yolk paste. This dish is the perfect snack and an excellent accompaniment with our lobster porridge. | SGD 12.90 |
602 Yellow Gravy Crab Meat Tofu | SGD 14.90 |
603 Sea Cucumber in Tofu Pot | SGD 24.90 |
604 Deep Fried Bean Curd w Crispy Salted Turnip | SGD 11.90 |
607 Stir Fried French Bean w Dried Shrimp | SGD 11.90 |
612 Green Dragon Vegetable with Minced Garlic | SGD 11.90 |
614 Ice Plant with Cherry Tomatoes | SGD 20.00 |
Alcohol
MENU ITEMS | PRICE |
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Santa Alicia Malbec Reserva 2015 Celebrated for its bold flavors and supple texture, Malbec has enjoyed runaway success in Argentina since the late 20th century. The grape originated in Bordeaux, France, where it historically contributed color and tannin to blends. A French agronomist, who saw great potential for the variety in Mendoza’s hot, high-altitude landscape, brought Malbec to Argentina in 1868. Somm Secret—If you’re trying to please a crowd, Malbec is generally a safe bet with its combination of dense fruit and soft tannins. | SGD 56.00 |
Dassai 45 Junmai Daiginjo 720ml “There is no reason for us to make sake unless it’s super delicious,” this is the DASSAI way. Using Yamada-Nishiki rice polished to 45%, we deliver fruit aromatics and a delicate sweetness. | SGD 100.0 |
Dassai 39 Junmai Daiginjo 720ml “There is no reason for us to make sake unless it’s super delicious,” this is the DASSAI way. Using Yamada-Nishiki rice polished to 45%, we deliver fruit aromatics and a delicate sweetness. | SGD 150.0 |
Dassai 23 Junmai Daiginjo 720ml “There is no reason for us to make sake unless it’s super delicious,” this is the DASSAI way. Using Yamada-Nishiki rice polished to 45%, we deliver fruit aromatics and a delicate sweetness. | SGD 250.0 |
Tatenokawa Junmai Daiginjou Seiryu 720ml Winner of Gold Award at the 2015 & 2016 Fine Sake Awards, Tatenokawa 50 was created to appeal to white wine lovers. Using local dewasansan rice polished to 50% Tatenokawa have strived to make a semi-sweet, lighter style of sake to appeal to a wider audience. | SGD 118.0 |
Komeshochu Hanasaka Jijii 720ml Origin: Yamaguchi Prefecture ABV: 25% Rice shochu from Yamaguchi Prefecture. The very first in the world , the yeast is from Cherry Blossoms flower. Wonderful aroma, light in taste and is very easy to drink. Also enjoyed with ice and/or a dash of cold water. | SGD 98.00 |
Santavinea Sangiovese Toscana 750ml | SGD 58.00 |
Errazuriz Sauvignon Blanc 375ml | SGD 24.00 |
Drinks
MENU ITEMS | PRICE |
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803 Soft Drink | SGD 3.00 |
805 Mineral Water | SGD 2.00 |
806 Tiger Beer | SGD 7.00 |
807 Heineken | SGD 8.00 |
808 Guiness Stout | SGD 9.00 |
Also Check Out : Nam Kee Chicken Rice Singapore
Wan He Lou Serves Non Halal Menu
No, Wan He Lou is not Halal.
Wan He Lou Location
Wan He Lou Has two Branches in Singapore, First one is located at 65 Maude Road (S) 208347.
Opening Hours > Monday to Sunday > Lunch: 11am to 2:30pm > Dinner: 5am to 10:30pm
The Second Branch is located at 9 Yuk Tong Avenue Singapore 596314
Opening Hours > Monday to Sunday > Lunch: 11am to 2:30pm > Dinner: 5am to 10:30pm
Here is the official website of the restaurant: Wan He Lou