Gokul Raas Vegetarian Restaurant Menu Singapore’s Plant Based

The Gokul Raas vegetarian restaurant menu offers a rich and exciting culinary experience, blending Indian flavors with global influences. Located in Singapore, Gokul Raas has become a popular destination for those seeking diverse vegetarian and vegan meals. Known for reimagining traditional dishes with plant-based ingredients, this restaurant provides a unique and fulfilling experience for vegetarians, vegans, and food lovers alike.

What Is Gokul Raas Vegetarian Menu?

The Gokul Raas vegetarian restaurant menu is divided into several categories, ensuring there is something for every craving. The menu features a variety of dishes, including starters, charcoal hotpots, pizzas, dosas, rice-based meals, soups, and plant-based North Indian classics. Additionally, the restaurant prides itself on offering creative vegan alternatives to traditionally non-vegetarian dishes. Each section of the menu caters to different tastes, with hearty meals, light snacks, and refreshing beverages complementing each other perfectly. Whether you are seeking familiar Indian flavors or adventurous fusion dishes, Gokul Raas aims to impress.

Detailed Menu

CategoryMenu ItemDescriptionPrice (SGD)
StartersMock Sardine Curry PuffFlaky puff pastry with plant-based filling2.70
Vegan Chicken 65Spicy, crispy vegan chicken bites10.00
Gobi ManchurianFried cauliflower in tangy sauce10.00
Charcoal HotpotVegan Laksa HotpotCoconut-based broth with noodles23.00
Vegan Tomyam HotpotSpicy, sour Thai-inspired broth23.00
PizzasTandoori Chicken Tikka PizzaPizza with plant-based chicken and spices12.90
Paneer Tikka PizzaPizza topped with marinated paneer12.90
BurgersVegan Smoky BBQ BurgerGrilled burger with smoky BBQ flavor10.80
Vegan Teriyaki Thrill BurgerSweet and savory teriyaki-style burger10.80
DosasMasala DosaSpiced potato filling in rice crepe7.50
Cheese DosaDosa with melted cheese filling8.00
North IndianPaneer MakhniCreamy tomato curry with paneer cubes12.50
Plant-Based Butter ChickenVegan alternative to butter chicken13.00
DessertsVegan Ice CreamDairy-free ice cream options5.00
Indian Sweets (Assorted)Classic sweets made without dairy4.50

This table highlights key dishes from Gokul Raas, showcasing the variety and innovation present in their offerings. The restaurant emphasizes plant-based ingredients while keeping traditional flavors intact, appealing to a broad range of customers.

Starter

Starter Gokul Raas Vegetarian Restaurant Menu

Starters set the tone at Gokul Raas, with options like Mock Sardine Curry Puff and Cocktail Samosas. These appetizers showcase the kitchen’s creativity in blending textures and tastes. Plant-based proteins feature prominently, such as Vegan Chicken 65 and Gobi Manchurian, offering a flavorful start to your meal. These dishes are also available as snack-sized portions for light bites.

StarterPrice (SGD)
Mock Sardine Curry Puff2.70
Cocktail Samosa (5 pcs)6.00
Vegan Chicken 6510.00
Gobi Manchurian10.00

Charcoal Hotpot

One of the restaurant’s standout features is its charcoal hotpots. These dishes are hearty, with options like the Vegan Laksa and Tomyam Hotpot being particularly popular. The hotpots come with rich broths and are packed with fresh vegetables and plant-based proteins, making them a filling meal on their own. The charcoal hotpots embody the essence of Singaporean cuisine, combining coconut-based broths, spice blends, and bold flavors to appeal to diners.

Charcoal HotpotPrice (SGD)
Vegan Laksa Charcoal Hotpot23.00
Vegan Tomyam Charcoal Hotpot23.00
Fish Head Charcoal Hotpot23.00

Gokul-Raas Specials

The restaurant also offers seasonal specialties and rotating dishes under its “Gokul Specials” category. To conclude the meal, diners can explore the dessert section, which includes vegan ice creams and traditional Indian sweets. Beverages like fresh juices, mocktails, and teas complement the meal perfectly.

Gokul-Raas Specials Gokul Raas Vegetarian Restaurant Menu

Fusion of Pizzas and Burgers

The Gokul Raas vegetarian restaurant menu also offers fusion dishes like pizzas and burgers. Their Tandoori Chicken Tikka Pizza and Paneer Tikka Pizza merge Indian flavors with the beloved Italian classic. For burger lovers, options such as the Vegan Teriyaki Thrill Burger and Vegan Smoky BBQ Burger offer satisfying plant-based alternatives.

ItemPrice (SGD)
Tandoori Chicken Tikka Pizza12.90
Paneer Tikka Pizza12.90
Vegan Smoky BBQ Burger10.80
Vegan Teriyaki Thrill Burger10.80

Classic Dosa

Gokul Raas honors the South Indian tradition with a variety of dosas. From the simple Plain Dosa to the flavorful Masala Dosa, these rice crepes come with savory fillings and sides. The Cheese Dosa and Rava Dosa provide interesting variations for those who want to try something different.

DosaPrice (SGD)
Plain Dosa5.50
Masala Dosa7.50
Cheese Dosa8.00
Rava Masala Dosa7.50

North Indian

North Indian Gokul Raas Vegetarian Restaurant Menu

The North Indian section of the Gokul Raas vegetarian restaurant menu features dishes like Paneer Makhni and Plant-Based Butter Chicken, which bring familiar flavors to life using vegan ingredients. These dishes are perfect for those who want a hearty, flavorful meal without any meat. Paired with naan or rice, they create a satisfying dining experience.

Is Gokul Raas Suitable for Vegans?

Yes, the Gokul Raas vegetarian restaurant menu offers many options that cater specifically to vegans. The restaurant avoids the use of eggs and dairy in several of its dishes, and substitutes like vegan cheese and plant-based meats are commonly used. This makes it an excellent option for those following a strict vegan lifestyle.

Why Gokul Raas Stands Out

The creativity behind the Gokul Raas vegetarian restaurant menu lies in its ability to reinvent popular dishes using plant-based ingredients. Whether you are a fan of spicy Indian curries or crave Western-style burgers and pizzas, you will find something to enjoy. Their commitment to quality and flavor ensures that both vegetarians and non-vegetarians leave satisfied. The ambiance of the restaurant further enhances the experience, making it an ideal place for gatherings, casual meals, or even celebrations. With both indoor and outdoor seating options, it offers a relaxed dining environment.

Location And Operating Hours

LocationAddressOpening HoursDays
Main Branch19 Upper Dickson Road, Singapore 20747810:00 AM – 10:00 PMDaily
Second Branch70 Race Course Road, Singapore 21857511:00 AM – 9:30 PMMonday to Sunday
Third Outlet23 Chander Road, Singapore 21953211:00 AM – 10:00 PMDaily

These hours may vary on holidays or special occasions, so it’s always recommended to call ahead fo.

Frequently Asked Questions

Is the Gokul Raas vegetarian restaurant menu vegan-friendly?

Yes, the menu includes many vegan options, using plant-based substitutes like vegan cheese and mock meats.

What cuisines are offered on the Gokul Raas menu?

The menu features Indian, Asian, and fusion dishes, including pizzas, burgers, dosas, and charcoal hotpots.

Are reservations required?

Walk-ins are welcome, but reservations are recommended, especially during weekends and holidays.

Is Gokul Raas halal-certified?

While the restaurant offers no meat or alcohol, it’s best to contact them directly to confirm halal certification.

Conclusion

The Gokul Raas vegetarian restaurant menu reflects the diversity of Singapore’s food culture, offering a delightful fusion of Indian, Asian, and Western cuisines. The variety of vegetarian and vegan options ensures that every diner, regardless of dietary preference, can find something enjoyable. From starters to desserts, the menu showcases creativity and a deep understanding of plant-based cooking, making it a must-visit spot for food enthusiasts in Singapore.

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