Cherry and Oak menu promises to deliver If you’re a food lover seeking a unique gastronomic experience. Combining the richness of smoked meats with culinary craftsmanship, this menu offers something extraordinary. Each dish on the menu reflects the perfect harmony between smoky oak wood flavors and subtle cherry undertones, making it ideal for those who appreciate high-quality ingredients cooked with precision.
Detailed Menu
Dish | Description | Price (SGD) | Recommended Pairing |
---|---|---|---|
Beef Rib | A large, tender rib with a smoky oak and cherry crust. | 58.00 | Mashed Potatoes, Cornbread |
Lamb Cutlets | Marinated lamb smoked to perfection, juicy and flavorful. | 25.00 | Roasted Vegetables, Garden Salad |
Half Chicken | Half portion of chicken, crispy skin, smoky and moist. | 16.00 | Roasted Vegetables, Cornbread |
Whole Spring Chicken | Whole spring chicken with a rich smoky essence. | 29.00 | Mashed Potatoes, Garden Salad |
Roasted Vegetables | Seasonal vegetables roasted to enhance smoky flavors. | 8.00 | Pairs with all smoked meats |
Mashed Potatoes | Creamy potatoes with a hint of garlic and butter. | 6.00 | Perfect with Beef Rib |
Garden Salad | Crisp greens with a light vinaigrette. | 7.00 | Complements Lamb Cutlets |
Cornbread | Sweet and moist cornbread served warm. | 5.00 | Great with Half Chicken |
What Makes the Cherry and Oak Menu Special?
The Cherry and Oak stands out because it embraces the art of smoking meat. Smoking over oak wood adds a bold, robust flavor, while cherry wood imparts a hint of sweetness. Together, they create a balanced, mouth-watering experience. The restaurant’s commitment to slow cooking and premium ingredients ensures that every bite tells a story.
Featured Dishes
The Cherry and Oak menu offers a variety of carefully curated dishes, from hearty meats to poultry. Below are some highlights:
Dish | Price (SGD) | Description |
---|---|---|
Beef Rib | 58.00 | A flavorful, smoky rib cooked to perfection. |
Lamb Cutlets | 25.00 | Tender lamb cutlets with a delicate smoky aroma. |
Half Chicken | 16.00 | Perfect for a smaller appetite, marinated and smoked. |
Whole Spring Chicken | 29.00 | A juicy, slow-cooked spring chicken full of flavor. |
These dishes reflect the restaurant’s expertise in handling various proteins. The careful balance between smokiness and tenderness defines the essence of this menu. Whether you’re looking for a full meal or a lighter option, the menu offers a wide selection for every palate.
Appetizers
Cherry and Oak menu set the tone for an unforgettable dining experience. Crafted to complement the restaurant’s smoky theme, these starters are light yet flavorful, offering a glimpse of what’s to come. From crisp garden salads with fresh greens to warm, buttery cornbread, each appetizer prepares the palate without overpowering it. The use of simple, high-quality ingredients ensures that every bite feels fresh and satisfying.
Smoking Food
Smoking food over wood has long been a popular cooking technique, and the Cherry and Oak takes this tradition to the next level. Oakwood provides a rich, dense smoke ideal for red meats like beef and lamb, while cherry wood lends a subtle sweetness that complements poultry and lighter cuts. The blend of these two woods ensures that each dish has a complex, smoky flavor without overpowering the natural taste of the ingredients.
Elevates Dining
This menu appeals to diners who value thoughtfully prepared food. Slow cooking over wood enhances the depth of flavor, and the emphasis on premium ingredients ensures quality. Each item is smoked just long enough to develop the perfect crust while retaining its juiciness. The restaurant also offers carefully paired sides that complement the smoky flavors, making the dining experience complete.
Grilled Dishes
Grilled Dish | Description | Price (SGD) | Recommended Sides |
---|---|---|---|
Grilled Beef Rib | Char-grilled beef rib with a smoky oak finish, tender inside. | 58.00 | Mashed Potatoes, Cornbread |
Grilled Lamb Cutlets | Juicy lamb cutlets seared on the grill for a smoky crust. | 25.00 | Roasted Vegetables, Garden Salad |
Grilled Half Chicken | Marinated half chicken with crispy skin and grilled to perfection. | 16.00 | Cornbread, Garden Salad |
Grilled Spring Chicken | Whole chicken infused with herbs, grilled with oak flavor. | 29.00 | Roasted Vegetables, Mashed Potatoes |
This table focuses specifically on the grilled dishes, highlighting their descriptions, prices, and ideal side pairings for the perfect meal.
People Love the Beef Rib
The Beef Rib is a signature item on the Cherry and Oak menu. Priced at SGD 58.00, it delivers exceptional value for its portion and quality. This dish is slow-cooked to achieve the ideal level of tenderness, with the oak and cherry smoke providing a rich crust. Many diners appreciate how the beef stays juicy inside while offering a smoky bark on the outside.
Perfectly Smoked Lamb Cutlets
Lamb lovers will enjoy the Lamb Cutlets, priced at SGD 25.00. This dish exemplifies the restaurant’s mastery of smoking techniques. The lamb is marinated to enhance its natural flavor before being slowly smoked over oak and cherry wood, resulting in cutlets that are tender and bursting with flavor.
Half Chicken
The Half Chicken, available for SGD 16.00, is a favorite for those who prefer lighter fare. This dish is marinated with a blend of herbs and spices before being smoked to perfection. The result is a juicy, flavorful chicken with a crispy skin that perfectly balances the sweetness of the cherry smoke with the strength of oak.
Whole Spring Chicken for Sharing
If you’re dining with friends or family, the Whole Spring Chicken is the ideal choice. Priced at SGD 29.00, this dish offers great value. It is smoked low and slow to ensure every part of the chicken is infused with flavor. Crispy on the outside and succulent on the inside, this dish showcases the skill of the chefs behind the Cherry and Oak menu.
Complementing the Experience with Sides
A meal on the Cherry and Oak menu isn’t complete without the perfect sides. The restaurant offers an array of accompaniments that pair beautifully with the smoky flavors of the meats. From roasted vegetables to creamy mashed potatoes, each side dish is carefully crafted to enhance the main course without overpowering it.
Side Dish | Description |
---|---|
Roasted Vegetables | A medley of seasonal veggies roasted to perfection. |
Mashed Potatoes | Creamy mashed potatoes with a hint of garlic. |
Garden Salad | A refreshing salad with crisp greens and light dressing. |
Cornbread | Sweet, moist cornbread served warm. |
Elevating Special Occasions
The Cherry and Oak menu is perfect for celebrations or special occasions. Whether you’re hosting a dinner party or enjoying a night out, the combination of smoked meats and elegant sides makes any meal feel special. Many diners choose this menu for its unique flavors that are hard to find elsewhere.
Time And Location
Day | Opening Hours | Location |
---|---|---|
Monday | 12:00 PM – 10:00 PM | 123 Orchard Road, Singapore |
Tuesday | 12:00 PM – 10:00 PM | 123 Orchard Road, Singapore |
Wednesday | 12:00 PM – 10:00 PM | 123 Orchard Road, Singapore |
Thursday | 12:00 PM – 11:00 PM | 123 Orchard Road, Singapore |
Friday | 12:00 PM – 12:00 AM | 123 Orchard Road, Singapore |
Saturday | 10:00 AM – 12:00 AM | 123 Orchard Road, Singapore |
Sunday | 10:00 AM – 10:00 PM | 123 Orchard Road, Singapore |
This table provides concise information on operating hours and the restaurant’s address, making it easy for guests to plan their visit.
Frequently Asked Questions
What type of wood is used for smoking the dishes?
The Cherry and Oak uses a blend of oak and cherry wood. Oak gives a strong, robust flavor, while cherry adds a subtle sweetness.
Are the dishes on the Cherry and Oak suitable for sharing?
Yes! The Whole Spring Chicken and Beef Rib are great for sharing among small groups, offering generous portions and rich flavors.
Do they offer vegetarian options on the menu?
While the focus is on smoked meats, the Roasted Vegetables and Garden Salad provide vegetarian-friendly side options.
Can I customize the sides with my main dish?
Absolutely! You can mix and match sides like Cornbread, Mashed Potatoes, or Roasted Vegetables to complement your main course perfectly.
Conclusion
In summary, the Cherry and Oak menu offers an exceptional dining experience for those who love smoky, flavorful dishes. With options ranging from the hearty Beef Rib to the tender Whole Spring Chicken, there’s something for everyone. The restaurant’s commitment to using oak and cherry wood for smoking ensures a perfect balance of flavors in every bite. Whether you’re enjoying a casual meal or celebrating a special occasion, the Cherry and Oak will exceed your expectations.