The Peppermint Singapore menu has become a favorite topic for food lovers across the city. Located at PARKROYAL COLLECTION Marina Bay, this restaurant blends international cuisine with local flavors in an eco-friendly setting. The vibrant interior, garden views, and fresh ingredients make it one of Singapore’s most talked-about buffet spots.
Fresh Dining
Peppermint is not just a restaurant; it is an experience inspired by nature. The menu features dishes made from locally sourced ingredients and herbs grown in the restaurant’s own garden. The sustainable concept supports healthy dining and environmental responsibility. The Peppermint Singapore menu constantly changes to highlight seasonal ingredients and themed culinary experiences.
Detailed Menu
| Category | Dish / Item | Description | Price (SGD) |
|---|---|---|---|
| Buffet Lunch (Mon–Thu) | International Lunch Buffet | Includes seafood on ice, local favorites, desserts | 72++ (Adult) / 36++ (Child) |
| Buffet Lunch (Fri–Sun) | Weekend Lunch Buffet | Expanded seafood section and themed dishes | 82++ (Adult) / 41++ (Child) |
| Buffet Dinner (Mon–Thu) | International Dinner Buffet | Fresh seafood, roasts, and international cuisines | 98++ (Adult) / 49++ (Child) |
| Buffet Dinner (Fri–Sun) | Weekend Dinner Buffet | Premium seafood, roasts, desserts, and carving stations | 112++ (Adult) / 56++ (Child) |
| Seafood Station | Boston Lobster | Chilled lobster with dipping sauces | Included in Buffet |
| Seafood Station | Snow Crab Legs | Sweet crab meat served cold | Included in Buffet |
| Seafood Station | Fresh Oysters | Shucked on order, served with lemon and mignonette | Included in Buffet |
| Local Favorites | Hainanese Chicken Rice | Classic Singapore dish with fragrant rice and sauces | À la carte: 25++ |
| Local Favorites | Singapore Lobster Laksa | Half lobster in rich coconut laksa gravy | À la carte: 38++ |
| Local Favorites | Nasi Goreng | Fried rice with sambal prawn, chicken satay, egg | À la carte: 26++ |
| Asian Cuisine | Beef Rendang | Slow-cooked beef in coconut and spice sauce | À la carte: 28++ |
| Indian Cuisine | Vegetable Biryani | Fragrant rice with vegetable curry, naan, condiments | À la carte: 24++ |
| Western Selection | Grilled Ribeye Steak | Served with herb butter, mashed potatoes, greens | À la carte: 42++ |
| Western Selection | Spaghetti Carbonara | Creamy pasta with parmesan and turkey bacon | À la carte: 22++ |
| Desserts | Nonya Kueh Assortment | Traditional coconut and pandan desserts | Included in Buffet / 12++ per plate à la carte |
| Desserts | Gelato & Cakes | Rotating daily flavors and selections | Included in Buffet / 10++ per scoop à la carte |
| Beverages | Fresh Juices / Soft Drinks | Orange, apple, watermelon, cola, and others | 8++ to 12++ |
| Beverages | Coffee / Tea | Freshly brewed coffee and premium teas | 10++ per cup |
Buffet Style Dining
The Peppermint Singapore Menu offers an all-day dining buffet that attracts visitors from all over the world. Every section of the buffet celebrates a different cuisine, including Asian, Western, Indian, and seafood delicacies. The wide selection ensures that both locals and tourists find something they love. The Peppermint Singapore menu offers something new almost every week, making repeat visits exciting and worthwhile.
Peppermint is open daily, providing breakfast, lunch, and dinner buffets. The pricing varies depending on the day and meal type.
| Meal Type | Weekday Price | Weekend Price |
|---|---|---|
| Lunch | SGD 72++ (Adult), SGD 36++ (Child) | SGD 82++ (Adult), SGD 41++ (Child) |
| Dinner | SGD 98++ (Adult), SGD 49++ (Child) | SGD 112++ (Adult), SGD 56++ (Child) |
The “++” refers to service charge and taxes. Children under six years dine free, which makes it ideal for families. The prices reflect the high quality of the dishes and the luxury of the dining environment.
Appetizers and Cold Dishes
The menu starts with a selection of refreshing appetizers and cold dishes. Diners can enjoy fresh oysters, prawns, mussels, and crabs on ice. The seafood section is one of the highlights, known for its freshness and variety. The cold salads include options like Caesar salad, quinoa salad, and smoked salmon platter, all made with organic produce.
Local Favorites
Local dishes hold a special place in the Peppermint buffet. Visitors can enjoy Hainanese Chicken Rice, a classic favorite that reflects Singapore’s cultural identity. Another must-try dish is the Singapore Lobster Laksa, which combines spicy coconut gravy with succulent lobster meat. The restaurant also serves Nasi Goreng, Satay, and Laksa Lemak, offering a true taste of local cuisine through the menu.
International Flavors
Transitioning from local dishes, the buffet also features international cuisines. Guests can find Western roasts, pasta, grilled meats, and Mediterranean salads. The live cooking stations allow diners to interact with chefs, who prepare fresh pasta, sushi, or grilled seafood on demand. The Peppermint Singapore menu captures global flavors while maintaining balance through healthy preparation methods.
Halal Options
One of the best features of Peppermint is its halal-certified kitchen. This makes it an inclusive choice for diners of all backgrounds. The restaurant offers a wide range of vegetarian and vegan dishes, including Indian curries, tofu stir-fries, and vegetable biryani. Fresh herbs from the garden enhance the aroma and flavor of every dish. The menu emphasizes health, balance, and variety.
Dessert
The meal ends beautifully with a variety of desserts and sweet treats. Guests can enjoy gelato, pastries, Nonya kueh, and fruit tarts. Chocolate lovers can indulge in rich brownies, cakes, and puddings. Seasonal fruits add a refreshing finish to the buffet experience. The dessert corner perfectly complements the rest of the menu, making every meal memorable.
Breakfast
Breakfast at Peppermint is equally enjoyable. The continental breakfast features fresh pastries, eggs, toast, and cereals. For those preferring Asian flavors, congee, noodles, and dim sum are available. A cup of freshly brewed coffee or herbal tea completes the experience. The morning menu provides a great start to the day and showcases the freshness that defines the Peppermint Singapore menu.
Themed Buffets
Peppermint frequently introduces seasonal and themed buffets, which celebrate international cuisines and festivals. Themes like “Roast and Grill,” “Seoul Good,” or “Seafood Extravaganza” bring variety and excitement. During festive seasons like Christmas and Lunar New Year, the menu transforms with special dishes. The menu evolves constantly, ensuring that each visit offers something unique.
Ambience
The restaurant’s interior design is inspired by nature, featuring greenery, open spaces, and soothing tones. The calm environment enhances the dining experience, making it ideal for family gatherings or business lunches. The open kitchen allows diners to observe the cooking process, adding a touch of excitement to the meal. Every detail reflects the philosophy behind the menu—fresh, sustainable, and delightful.
Fresh Ingredients
Peppermint’s commitment to sustainability sets it apart. The restaurant sources ingredients from local farms and its own herb garden. The focus on freshness ensures that the food is both healthy and flavorful. This eco-friendly approach also reduces the carbon footprint, aligning with global green dining trends. Every dish on the Peppermint Singapore menu supports the idea of conscious dining.
Why You Should Visit Peppermint
Dining at Peppermint is more than just a meal—it is a culinary journey. Whether you crave Singaporean classics or international delicacies, this restaurant has it all. The atmosphere is warm, the service is excellent, and the variety is unmatched. The Peppermint caters to everyone, from families to solo diners, making it one of the best buffet experiences in the city.
Location And Operating Hours
| Location / Branch | Address | Operating Hours |
|---|---|---|
| Peppermint (PARKROYAL COLLECTION Marina Bay) | Level 4, 6 Raffles Boulevard, Singapore 039594 | Daily: 6:30 am – 10:00 pm |
Final Thoughts
The Peppermint Singapore menu reflects the restaurant’s passion for freshness, sustainability, and creativity. Every dish tells a story of flavor and culture, connecting people through food. The rotating menu, diverse selection, and themed buffets ensure that no two visits are the same. If you’re looking for a place where food meets nature, Peppermint at PARKROYAL COLLECTION Marina Bay should be at the top of your list.
