Located in the heart of Serangoon Gardens, Singapore, Chomp Chomp Food Centre is a haven for food lovers. This bustling hawker centre is known for its authentic Singaporean street food, attracting both locals and tourists. Established in 1972, it has become a popular destination for people craving delicious late-night meals. The atmosphere is lively, the aroma is tempting, and the food is nothing short of spectacular.
Detiled Menu
| Dish | Description | Main Ingredients | Average Price (SGD) |
|---|---|---|---|
| Hokkien Mee | Stir-fried noodles in rich prawn broth with seafood and sambal. | Yellow noodles, prawns, squid, egg, sambal | $4 – $6 |
| BBQ Sambal Stingray | Grilled stingray topped with spicy sambal paste, served on banana leaf. | Stingray, sambal, lime, banana leaf | $10 – $15 |
| Satay (Chicken/Beef/Mutton) | Skewered, marinated meat grilled over charcoal, served with peanut sauce. | Chicken, beef, or mutton, spices, peanut sauce | $0.70 – $1.20 per stick |
| Carrot Cake (Black/White) | Stir-fried radish cake with eggs and preserved radish, sweet (black) or savory (white). | Radish, rice flour, egg, soy sauce | $3 – $5 |
| BBQ Chicken Wings | Marinated, grilled chicken wings served with lime and chili dip. | Chicken wings, marinade, lime, chili | $1.50 – $2 per wing |
| Oyster Omelette | Crispy omelette mixed with fresh oysters, served with spicy sauce. | Oysters, eggs, potato starch, chili sauce | $5 – $8 |
| Fried Kway Teow | Flat rice noodles stir-fried with dark soy sauce, eggs, and Chinese sausage. | Rice noodles, egg, Chinese sausage, sprouts | $4 – $6 |
| Ngoh Hiang | Five-spice pork rolls deep-fried and served with dipping sauce. | Minced pork, five-spice powder, bean curd skin | $5 – $7 |
| Sugarcane Juice | Freshly pressed sugarcane juice, sometimes with a hint of lemon. | Sugarcane, lemon (optional) | $2 – $3 |
| Chendol | Icy dessert with coconut milk, palm sugar syrup, and green rice jelly. | Coconut milk, palm sugar, red beans, jelly | $3 – $4 |
Why Chomp Chomp Food Centre is So Popular
This is famous for its diverse range of hawker dishes, offering some of the best local flavors in Singapore. Unlike other food centres, it primarily operates in the evening, making it an ideal place for dinner or supper. Whether you are a fan of seafood, noodles, or barbecued delights, you’ll find something to satisfy your cravings. The affordable prices and high-quality food make it a must-visit spot.
Signature Dishes
The variety of food at Chomp Chomp Food Centre is impressive. If you visit, make sure to try these iconic Singaporean dishes that are loved by locals and tourists alike.
Hokkien Mee
Hokkien Mee is a flavorful stir-fried noodle dish made with a rich prawn broth, eggs, and seafood. The noodles absorb the prawn essence, making them incredibly tasty. Most stalls at It serve this dish with a side of sambal chili and fresh lime for extra zest.
BBQ Sambal Stingray
One of the most famous dishes at It is BBQ Sambal Stingray. Fresh stingray is grilled to perfection, then topped with a spicy sambal sauce that enhances the smoky flavor. The combination of soft fish and spicy paste makes it a crowd favorite.
Satay
Satay is a must-try dish that consists of skewered and grilled meat, served with a delicious peanut sauce. The meat is marinated with spices and grilled over charcoal, giving it a slightly smoky taste. Many stalls offer chicken, beef, and mutton satay, paired with cucumber and rice cakes.
Carrot Cake
Carrot Cake at It is not a dessert, but a savory dish made with radish and rice flour. The dish is stir-fried with eggs, preserved radish, and soy sauce, creating a crispy texture. It is available in two styles – black (sweet) and white (savory) – and both are equally delicious.
BBQ Chicken Wings
BBQ Chicken Wings at It, crispy, and full of smoky goodness. The wings are marinated, grilled, and served with a zesty lime dip that enhances the flavor. They are a popular side dish for those enjoying multiple meals.
Local Favorite
The food at Chomp Chomp Food Centre is deeply rooted in Singapore’s hawker culture. Unlike modern restaurants, this food centre provides an authentic dining experience where you can see dishes prepared fresh in front of you. Many of the stalls have been around for decades, with recipes passed down through generations.
Seating And Ambience
Seating at It is mostly open-air, allowing diners to enjoy the lively atmosphere. The tables are shared, so don’t be surprised if you have to sit next to strangers. The entire hawker centre is bustling with energy, with vendors calling out orders and customers eagerly waiting for their food.
Price And Affordability
Despite its popularity, It remains affordable for all budgets. Most dishes cost between $3 to $10, depending on portion size. For those who love seafood, prices can be slightly higher, but they are still cheaper than in restaurants.
| Dish | Price Range (SGD) |
|---|---|
| Hokkien Mee | $4 – $6 |
| BBQ Stingray | $10 – $15 |
| Satay (per stick) | $0.70 – $1.20 |
| Carrot Cake | $3 – $5 |
| BBQ Chicken Wings (per wing) | $1.50 – $2 |
How to Get to Chomp Chomp Food Centre
It is located at 20 Kensington Park Road, Serangoon Gardens. It is not directly accessible by MRT, but you can take a bus or taxi from nearby MRT stations like Serangoon or Ang Mo Kio. If you prefer driving, limited parking is available near the food centre.
| Hawker Centre | Location | Operating Hours |
|---|---|---|
| Chomp Chomp Food Centre | 20 Kensington Park Road, Serangoon Gardens | 4:00 PM – 12:30 AM daily |
| Maxwell Food Centre | 1 Kadayanallur Street, Chinatown | 8:00 AM – 10:00 PM daily |
| Lau Pa Sat | 18 Raffles Quay, Central Business District | 24 hours (some stalls vary) |
| Old Airport Road Food Centre | 51 Old Airport Road, Kallang | 6:00 AM – 11:00 PM daily |
| Newton Food Centre | 500 Clemenceau Avenue North, Newton | 12:00 PM – 2:00 AM daily |
| Tiong Bahru Market | 30 Seng Poh Road, Tiong Bahru | 6:00 AM – 12:00 PM daily |
Final Thoughts
If you are looking for authentic Singaporean street food, Chomp Chomp Food Centre is the place to be. With a variety of mouthwatering dishes, an energetic atmosphere, and affordable prices, it offers a true hawker dining experience. Whether you’re a local or a visitor, It promises a memorable food adventure.
